Domaine de la Bastidonne

This 45-hectare estate in the Ventoux protected designation of origin is located due south on the sunny slopes of the Monts de Vaucluse.

20 different grape varieties are grown.
A great deal of rigour in the way the vines are kept (pruning, disbudding, green harvesting, etc.) allows us to obtain smaller yields and optimum ripeness.

The 2022 vintage is currently in the process of being converted to organic farming since 2021.

Olive oil

In the spring of 2000 we planted three olive orchards of the Aglandau or Verdale de Carpentras variety and a few Bouteillan trees to ensure pollination.
These orchards are located on the sunny slopes of the Monts de Vaucluse and for several years we have been producing olives.
These olives are harvested in November and taken to the Moulin du clos des jeannons in Gordes.
The olive oil comes exclusively from our orchards.

• Fruity green
  This is a well-balanced oil with aromas of raw artichoke and a hint of ardence. This oil goes very well with hot dishes, summer salads and goat cheese.

• Fruity black
  This oil has aromas of candied olives, black tapenade and truffles. It is very smooth in the mouth and goes well with salads, dried vegetables, aioli and mashed potatoes.